With their cast iron doors and solid construction the Fornetto Wood Fired Oven and Smokers invoke an impression of history and strong traditions of quality and craftsmanship. Don’t let the apparent simplicity of the Fornetto design fool you – these ovens are created with the serious home chef in mind.
By opening the smoke slider and allowing smoke to enter the Fornetto oven chamber, it is easy to cook by traditional smoking methods of indirect heat and smoke. A subtle smoky flavour is also achieved by opening the smoker slide for short periods of time, during the cooking process. A removable smoker box enables you to add smoking chips or aromatic woods to give you food unique flavours.
With its 61.2 litre / 16.15 gallon oven capacity, the Fornetto oven chamber is big enough to cook an entire family roast. The adjustable shelf system offers versatility and flexibility.
This oven is not only brilliant for entertaining al fresco but also doubles up as a useful second oven when you need it for entertaining.
The interior of the oven is made from high grade stainless steel with a solid fire brick base that doubles as a pizza stone. Simply clean off with a wire brush and wipe the oven cavity walls with a stainless steel cleaner.